/saʊər, ˈsaʊər/ , -er, -est, noun, verb –adjective
1.having an acid taste, resembling that of vinegar, lemon juice, etc.; tart.
2.rendered acid or affected by fermentation; fermented.
3.producing the one of the four basic taste sensations that is not bitter, salt, or sweet.
4.characteristic of something fermented: a sour smell.
5.distasteful or disagreeable; unpleasant.
6.below standard; poor.
7.harsh in spirit or temper; austere; morose; peevish.
Kristen
Rachel
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